DINING menus

Our talented chefs craft exquisite dishes complemented by impeccable service, ensuring a luxurious dining experience for any occasion. Allow our attentive staff to introduce you to our curated cocktails and expansive wine selection.

dinner

Start your Las Vegas evening at The Stirling Club, where you can indulge in signature dishes on our new menu such as Lobster Tails, 16 oz Pork Chop, Roasted Red Pepper Pasta & a Grilled Peach and Prosciutto Salad .

Game Day Menu

Calling all sports fans: enjoy the next game here at The Stirling Club along with our customized game day menu that heightens any viewing experience.

Restaurant & MAIN BAR HOURS

MONDAY: CLOSED

TUESDAY - SATURDAY: KITCHEN 12PM - 9PM | MAIN BAR 12PM - 10PM

wine

Our curated wine list showcases selections from France, Italy, the United States, and other esteemed wine regions globally.

desserts

Delight in the perfect ending to your night with our indulgent desserts: Traditional Tiramisu, Pistachio Dream & Crème Brûlée. Savor the wonderful tastes of our new Dessert Martini Flights.

happy hour

Stop by our Main Bar from 4PM - 6PM daily to enjoy discounted cocktails and dishes such as our mouth-watering Crab Cake, SC Chop Salad & Spaghetti Bolognese.

brunch

For those who savor a leisurely morning, our brunch menu promises an awakening of the senses. Choose from items such as our Biscuits Country Gravy, Chilaquiles Verde & Brioche French Toast.

special events

At The Stirling Club, we offer a unique experience for any event you choose to celebrate with us. Benefit from personalized service and indulge in the refined luxuries available in our elegant venues.

FREQUENTLY ASKED QUESTIONS

in the kitchen with Our chef

We are excited to welcome Javier Hernandez as our esteemed Executive Chef. Javier has been curating dishes in our kitchen since our opening in 2019. He has a mastery of the Coastal Mexican Zarandeado cooking method, which brings unique flavors to our each dish on our menu.

Javier's cultural influence & passion for food culminate in culinary delights like our beloved Grilled Sea Bass-- a must-try dish for an unforgettable dining experience.

Join us at The Stirling Club and indulge in the artistry and passion of our culinary visionaries. Savor the exceptional flavors and immerse yourself in a world of culinary delights, meticulously crafted by two masters of their craft.

Meet our Director of Event Operations

MARIANNA LAFAVE

Contact Marianna for more information related to banquet.

Meet our Food & Beverage Manager

Rodrigo Bazan

Contact Rodrigo for more information related to F&B.